Indulge In Safe Delight

We are an independent, BIPOC woman-owned and women-run business dedicated to bringing the best to our customers and supporting them in the choices they make for their health. Our products are void of the top nine plus food allergens. From birthday and wedding cakes to artisanal breads to holiday cookies, we believe everyone deserves to celebrate with something they can enjoy.

Catering Made Easy

Bring Askatu to your next gathering with allergen-friendly baked goods made for sharing. From dessert tables and office events to birthdays and celebrations, our catering menu offers cookies, pastries, cakes, and baked favorites crafted with care. Beautifully prepared and thoughtfully baked, it’s an easy way to serve something everyone can enjoy together.

Born From Necessity, Grown Through Community

Askatu began when our founder started baking treats her daughter could safely enjoy and share with others. What started at home grew into a Seattle bakery centered on thoughtful, allergen-friendly food made with care, empathy, and a deep understanding of food disabilities.


Credentials
City of Seattle Business License — #788272
King County Food Establishment Permit — #PFE-PR-3139456

Beyond the Standard Allergens

Our dedicated bakery excludes far beyond the top nine allergens, creating baked goods with extraordinary attention to ingredient safety.

Made in a Dedicated Facility

Every product is baked in a fully dedicated space designed to reduce cross-contact and support allergy-conscious baking with care.

Crafted for More People

From cookies and cakes to breads and pastries, we bake with inclusion in mind so more people can enjoy every bite with comfort, confidence, and joy.